Month: October 2023

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Understanding RNA-Modifying Enzymes: Q&A With Jeffrey Mugridge

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A portrait image of Jeffrey Mugridge.
Credit: Courtesy of Jeffrey Mugridge.

“One of the best aspects of research is the excitement of discovery, being the first person in the world to know a small detail about the system you’re studying,” says Jeffrey Mugridge, Ph.D., an assistant professor of chemistry and biochemistry at the University of Delaware in Newark. We talked with Dr. Mugridge about how a pet store job sparked his early interest in science, why he decided to change his career trajectory after graduate school, and what he believes is key to being a successful researcher.

Q: How did you first become interested in science?

A: My strong interest in science didn’t develop until I was in high
school—I wasn’t one of those kids who had a chemistry set or a deep love for dinosaurs or anything like that. But in high school, I worked in a pet store, where I learned a lot about aquarium science, including the ins and outs of managing water chemistry to keep fish alive. I also had a fantastic chemistry teacher who really helped me foster a love for the field.

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A Periodic Look at Elements

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It’s National Chemistry Week! To celebrate, we’re looking back at a few recent blog posts highlighting elements important for human health and scientific research. Check out the posts and tell us what your favorite element is in the comments section!

A square showing calcium’s symbol (Ca), atomic number (20), and atomic weight (40.078). Credit: Adapted from Compound Interest. CC BY-NC-ND 4.0.

Got Calcium?
Calcium is the most abundant mineral in our bodies. It’s essential for lots of important functions—including keeping bones strong and allowing muscles to move. Even clicking on this post to learn more about its many roles requires calcium!


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How Do Medicines Work?

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A person in a white lab coat and blue gloves touching a screen with a holographic human body and data readouts.
Credit: iStock.

What we put into our bodies can affect how they function and what they do. For example, a sugary snack will probably make you feel differently than a high-protein meal. Similarly, different medicines elicit different responses in your body, and pharmacologists try to fine-tune each medicine to balance the desired (on-target) with the undesired (off-target) effects—a branch of pharmacology called pharmacodynamics.

Most medicines work by binding to a molecular target, usually proteins like receptors or enzymes, and either blocking or supporting its activity, which results in their therapeutic effects.

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Research Organism Superheroes: Tardigrades

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A brown, barrel-shaped body with rolls, eight legs, pointy claws, and a round mouth against a green background.
A 3D rendering of a tardigrade. Credit: iStock.

“Water bear” or “moss piglet”? No matter what you call them, tardigrades have secured the title of cutest invertebrate—at least in our book. They’re tiny creatures, averaging about the size of a grain of salt, so while you can spot them with the naked eye, using a microscope is the best way to see them. They earned their nickname of water bear and their official name (which comes from tardigradus, Latin for “slow walker”) because of the way they lumber slowly and deliberately on short, stubby legs.

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Claira Sohn Cultivates Neurons and Diversity in the STEM Community

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A headshot of Claira Sohn.
Credit: Courtesy of Claira Sohn.

Claira Sohn credits her grandfather with sparking her interest in science. Although he never studied science at a 4-year university due to financial limitations, he took many community college classes and worked in chemistry labs developing products such as hair dyes and dissolvable stitches. “Every morning, my grandfather would take me to school, and we’d stop to get orange juice and a cookie and talk about science. When I was in elementary school, he bought me a book about quantum mechanics written for kids,” she says. “He inspired me to ask questions and encouraged me to go to college.”

Claira enrolled at Northern Arizona University in Flagstaff after graduating high school. She majored in biomedical sciences and planned to become a medical doctor until her microbiology professor talked to her about the possibility of a research career. “That was an epiphany for me, because while I knew that there was research going on in the world, I didn’t realize there could be a place for me there,” Claira says. During her junior year, she joined the lab of Naomi Lee, Ph.D., where she first experienced what it felt like to be a researcher.

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